Hosting a one-day pop-up, wedding, street fair, or corporate event in New York and planning to serve alcohol? You’ll need more than drinks and glasses—you need a temporary liquor license.
Even short-term events are regulated by the New York State Liquor Authority (SLA), and skipping the right permits can lead to serious fines or shutdowns.
Here’s what you need to know before pouring that first drink.
What Is a Temporary Liquor Permit?
A temporary permit—also called a Caterer’s Permit or Special Event Permit—allows individuals or businesses to serve alcohol for a limited time, at a specific location.
This is not the same as a full bar or restaurant license. It’s designed for:
- Pop-up events
- Private parties
- Festivals
- Outdoor markets
- Weddings or galas
Who Needs One?
You’ll likely need a permit if:
- You’re serving or selling alcohol at an event (even if it’s free)
- The event is open to the public or hosted in a rented space
- Alcohol is part of the ticket or package price
Even nonprofit events or fundraisers need to comply with SLA rules.
How Long Does It Take to Get?
You should apply at least 15–30 days in advance, though in some cases expedited permits may be possible.
The application requires:
- Proof of venue and event
- Event layout or floor plan
- Intended alcohol service hours
- Responsible party contact info
Missing documents or applying late can delay your approval.
What If You Already Have a Business License?
If your restaurant, bar, or catering business already has a license, you may still need an additional permit if the event is:
- Off-site
- Open to the public
- In a space not listed on your license
Each case is different, so it’s best to check.
Let Team COL Group Handle It for You
At Team COL Group, we help businesses and individuals in New York navigate the liquor licensing process—whether it’s for a single-day event or a permanent business.
We’ll help you:
- Determine the right permit
- Prepare your documents
- Submit your application
- Avoid delays and rejections
Don’t let paperwork hold up your event.
Local support.
Full compliance.
Fast turnaround.
Contact us to get started.
And if you’re planning a permanent location, check out our blog on How to Open a Restaurant in New York City.